Beer of the Month
Rogue Brewery
(Newport, Oregon)
ON DRAFT ($4 drafts, $12.50 pit. all month) DEAD GUY ALE
German Maibock, using proprietary Pacman ale yeast. Deep honey in color, malty aroma and rich hearty flavor.
40 IBUs, 6.5%
SHAKESPEARE STOUT (nitrogen fed)
Ebony in color with a rich creamy head, earthy flavor and
a mellow, chocolate finish. 69 IBUs, 6.1%
a mellow, chocolate finish. 69 IBUs, 6.1%
BOTTLES ($4)
JUNIPER PALE ALE
saffron in color with a smooth malt balance, floral aroma with a dry spicy finish from whole juniper berries.
34 IBUs, 5.3%
DRY HOPPED RED ALE
Reddish copper in color, a roasty malty flavor, with a hoppy-spruce finish. 44 IBUs, 5.1%
MOCHA PORTER
Ruddy brown in color, a bittersweet balance of malt and hops with a light cream finish. 54 IBUs, 5.3%
LARGE BOTTLES
JOHN JOHN HAZELNUT
A delicious concept - Rogue Hazelnut Brown Nectar aged in Rogue’s Hazelnut Spiced Rum barrels. 34 IBUs, 5%
(Served in 22oz bottles for $11 – perfect to share!)
MORIMOTO SOBA ALE
delicate flavor of our roasted Soba brings a nutty finish to this light and refreshing ale. A perfect accompaniment to lighter cuisine. 30 IBUs, 4.8%
(Served in 22oz bottles for $9 – perfect to share!)

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